Craic Sauce

40 Shades of Green Chili

About the Sauce: Every hot sauce lover needs a flavorful verde sauce that you can put on anything. This hot sauce has a blend of four different types of green chilli peppers and is balanced with a fruit-forward combination of roasted tomatillos, green apples, peaches, and cilantro. People say they put this sauce on everything because it has a ton of flavor, but isn't overpowering. What will you use this on?

Uses: If you're like us, you add hot sauce to breakfast, lunch, and dinner. This hot sauce is good on everything. But if you need some inspiration, my favorite usage of 40 Shades of Green Chilli is on spaghetti and meatballs!

Heat: Mild

Ingredients: Apple Cider Vinegar, Apples, Distilled Vinegar, Onions, Green Chilli Blend, Tomatillos, Pineapple Juice, Apple Cider, Cilantro, Peaches, Garlic, Lime juice, Water, Carrots, Ginger, Sea Salt, Honey, Brown Sugar. 

Size: 5oz Bottle

The Golden Pumpkin

About the Sauce: A multidimensional experience, The Golden Pumpkin marries the warmth of pumpkin and pineapple with the fire of the golden ghost pepper to create a truly unique flavor. Pumpkin Spice? Nah, this is Pumpkin HEAT!

The Golden Pumpkin is the original and first hot sauce made by Craic Sauce. This is a very popular sauce for using in stews and soups or just eating it straight.

Uses: Try this one on chicken wings, chili, and eggs, it will not disappoint. 

Heat: Medium to Hot

Ingredients: Apple Cider Vinegar, Pumpkin, Onion, Apple Cider, Pineapple, Pineapple Juice, Water, Habanero Peppers, Lemon Juice, Garlic, Ghost Peppers, Carrots, Ginger, Brown Sugar, Honey, Sea Salt

Size: 5oz Bottle

Brian Boru's Curry

About the Sauce:  Fit for the Irish High King Brian Boru, this turmeric enriched curry hot sauce brings rich powerful flavors from fermenting local farm sourced produce. Craic Sauce harvests seasonal lemongrass, Sungold tomatoes, fresh turmeric with the bright flavored Scotch Bonnet and Hungarian Wax peppers, which has fermented for just over six months. 

Uses: This curry hot sauce packs a sweet, pungent flavor that will elevate the flavor of your dishes, particularly with seafood, root vegetables, and especially on your Shepherd’s Pie.

Heat: Medium to Hot

Ingredients: Chili Peppers (Hungarian Wax, Scotch Bonnet), Apple Cider Vinegar, Water, Sungold Tomatoes, Coconut Milk, Onion, Carrot, Garlic, Ginger, Turmeric, Himalayan Pink Salt, Coconut Sugar, Lemongrass, Spices

Size: 5oz Bottle

Mill City Red

About the Sauce: Mill City Red is a Louisiana-style sauce with the added zing of fermentation, and inspired by the blend of cultures and cuisines among the red bricks of Craic Sauce's hometown of Lowell, Massachusetts.

Uses: This classic take on red sauce is always essential for wings, Mexican dishes, and even corn!

Heat: Mild to Medium

Ingredients: Fermented Red Chili Peppers (Cayenne, Fresno, Red Habanero), Vinegar Golden and Chioggia Beets, Water, Carrots, Onion, Garlic, Sea Salt, Brown Sugar

Size: 5oz Bottle

Aji Punch

About the Sauce:  Experience a haymaker of sweet heat from a medley of Aji peppers, local peaches, cherries and plums that will take food and cocktails to the next level.

Uses: For years we've said you shouldn't put hot sauce on ice cream, but we've changed our mind! This this sweet heat is great on a Thanksgiving cobbler with vanilla ice cream, a cocktail or pancakes. 

Heat: Mild

Ingredients: Aji peppers (aji rico, sugar rush cream, sugar rush peach, aji pineapple, aji dulce, aji charapita) apple cider vinegar, peaches, lime juice, pineapple juice, onion, handcrafted, berry vinegar, plums, carrots, black cherry, garlic, ginger, maple syrup, salt. 

Size: 5oz Bottle

Merrimack Black

About the Sauce: In collaboration with F-Word Farm, Navigation Brewery and Andre K Mills, Craic Sauce presents the limited edition hot sauce Merrimack Black.

Dark as the Merrimack River on a moonless night, this savory sauce uses F-Word Farm hand-crafted vinegar created from Navigation Brewery's Black Pepper Porter. Experience the a medley of smoked, dehydrated and caramelized ingredients, and the confluence of heat from the chocolate scorpion pepper. 

Uses: Perfect for your savory and protein dense meals. 

Heat: Medium to Hot

Ingredients: Peppers (Jalapeño, Poblano, Chocolate Scorpion), Onion, Black Pepper Porter Vinegar by F-Word Farm and Navigation Brewery, Prunes, Japanese Sweet Potato, Black Garlic, White Vinegar, Carrot, Water, Ginger, Salt, Brown Sugar, Peppercorn. *Contains Gluten

Size: 5oz Bottle